Offering a bright white respite from the bustle of Christopher Street, Sockerbit is a Scandinavian sweet shop in NYC's West Village known for its delectable selection of traditional smågodis (little candies) and its pristine, rainbow-lined interior. The shopwhose name literally translates to "lump of sugar"was opened in 2010 by Stefan Ernberg and his wife, Florence Baras. Specializing in all things sweet and Swedishwith foodstuffs and toys from neighboring Denmark as wellSockerbit carries more than 149 different candies priced by the pound. All of their candies are naturally colored and free of genetically modified ingredients and trans fats. "Usually there are more adults in here than kids," says Baras. "Our candies may look like other candy, but once people try them they can taste the difference."